Fyreza Pan Lid
Delivery time: 🇦🇹 3-4 | 🇩🇪 2-3 working days
- 10-year guarantee
- Free shipping from €100
- 30-day returns
The Fyreza pan lid is a hand-forged carbon steel lid with a wooden handle, weighing approx. 1.2 kg, suitable for the Wok 40 with handle and the campfire pan.
Heat in the food instead of in the air
Over a fire, half the heat escapes upwards. With the lid, it stays in the pan: vegetables steam, meat braises, rice cooks, and anything that's ready stays warm until everyone is seated at the table. The lid sits snugly on the rim, and the wooden handle stays cool, even over embers.
Made from carbon steel like the pans themselves, hand-forged. Over time, the lid will also develop its patina.
Fits
It is not designed for other pans, where the fit may vary.
Care instructions
- Wash by hand with warm water, no dishwasher
- Dry immediately and oil thinly
- Store wooden handle dry
More in the Care instructions for hand-forged Fyreza carbon steel pans.
Scope of delivery
One lid. Hand-forged in Bosnia.
Technical Data
| Weight | approx. 1.2 kg |
|---|---|
| Material | Carbon steel with wooden handle |
| Suitable for | Wok 40 cm with handle and campfire pan |
| Scope of delivery | 1 Lid |
| Production | Hand-forged in Bosnia |
Measurements are handcrafted measurements and may vary slightly. Each piece is unique.
Fits 40 cm Wok with handle and Campfire Pan. Care: Carbon Steel Pan Care Instructions.
We deliver within 2-4 business days.
Free shipping in DE&AT for orders over €100.
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A return from Germany costs €7.00, regardless of size.
A return from Austria costs between €12.00 and €18.00 (depending on the size of the package). The return shipping costs are charged 1:1 and deducted from the credit note.
We have no influence on these costs.
It is best to use the box we delivered. Please simply stick the return label, which you will receive by email, on the outside of your return. This ensures that the return always goes to the correct address.
Which pans does the lid fit?
It fits the 40 cm wok with handle and the campfire pan. It is not designed for other pans, where the fit may vary.
What material is it made of?
Made of hand-forged carbon steel, with a wooden handle. It weighs around 1.2 kg.
Why do I need a lid for cooking over a fire?
Over an open fire, a lot of heat escapes upwards. With a lid, the heat stays in the pan: for steaming, braising, cooking rice, and keeping food warm.
Can the lid withstand open fire?
Yes, the steel and wooden handle are designed for fire pits, gas, and grills. Only the handle should not be directly in the flame for extended periods.
Can the lid go in the dishwasher?
No. Wash by hand with warm water, dry thoroughly, and lightly oil. This will keep the steel rust-free and prevent the wood from cracking.
Will the lid develop a patina?
Yes, just like the pan. Over time it will darken, which is a protective layer, not a defect.